Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 125 travelers

6-Day Foodie Itinerary in Singapore

Friday, February 16: Hawker Centre Delights

Start your foodie adventure in Singapore with a visit to the iconic Lau Pa Sat Hawker Centre. In the morning, savor a traditional Singaporean breakfast of kaya toast and soft-boiled eggs at Ya Kun Kaya Toast. For lunch, indulge in local favorites like Hainanese chicken rice and laksa. In the evening, head to Chinatown Food Street where you can sample a wide variety of Chinese delicacies. Estimated cost: $20-30 per person. Estimated time spent: Full day.

Saturday, February 17: Little India Exploration

Start your day with a visit to the Tekka Centre in Little India. Enjoy a hearty Indian breakfast of dosa and masala chai. In the afternoon, explore the vibrant streets of Little India and visit Mustafa Centre, a 24-hour shopping paradise. For dinner, indulge in a delicious South Indian thali at Komala Vilas. Estimated cost: $20-30 per person. Estimated time spent: Full day.

Sunday, February 18: Peranakan Heritage

Discover the unique Peranakan culture and cuisine in Katong. Start your day at Kim Choo Kueh Chang, a traditional Peranakan bakery, and try their famous nyonya kuehs. In the afternoon, explore the colorful heritage shophouses along Joo Chiat Road and visit the Katong Antique House. For dinner, indulge in a Peranakan feast at Guan Hoe Soon Restaurant. Estimated cost: $30-40 per person. Estimated time spent: Full day.

Monday, February 19: Modern Hawker Experiences

Embark on a culinary journey through modern hawker centers in Singapore. Start your day by visiting Old Airport Road Food Centre for a breakfast of traditional Singaporean dishes like carrot cake and roti prata. In the afternoon, head to Tiong Bahru Market for a mix of local and international food options. For dinner, experience the innovative dishes at Timbre+ Hawker Centre. Estimated cost: $20-30 per person. Estimated time spent: Full day.

Tuesday, February 20: East Coast Seafood Feast

Explore Singapore's famous seafood scene along the East Coast. Start your day with a visit to East Coast Lagoon Food Village for a breakfast of traditional Singaporean prawn noodles. In the afternoon, stroll along the East Coast Park and enjoy the sea breeze. For dinner, indulge in a seafood feast at Long Beach Seafood Restaurant. Estimated cost: $40-50 per person. Estimated time spent: Full day.

Wednesday, February 21: Gourmet Food Tour

End your foodie journey in style with a gourmet food tour of Singapore. Start your day with a visit to the luxurious Marina Bay Sands and savor breakfast at one of its renowned restaurants. In the afternoon, explore the vibrant food scene at Dempsey Hill and enjoy a leisurely lunch at one of its many dining establishments. For dinner, indulge in a unique dining experience at Odette, a Michelin-starred restaurant. Estimated cost: $100-150 per person. Estimated time spent: Full day.

Hidden Gems and Local Favorites

For an off the beaten path experience, explore the vibrant Kampong Glam neighborhood. Discover traditional Malay and Middle Eastern cuisine at eateries like Zam Zam Restaurant and Alsalam Restaurant. Don't miss out on trying the famous murtabak and nasi padang. Explore the colorful Haji Lane, known for its independent boutiques and street art. This hidden gem is loved by locals for its unique charm and cozy cafes.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version