Start your day like a true Kolkata local with breakfast at the iconic Indian Coffee House. Established in 1942, this coffee house has been the go-to spot for intellectuals, artists and writers, and it retains its old-world charm even today. Sip on a hot cup of coffee and savour their famous cutlet and samosas as you soak in the atmosphere and reminisce about Kolkata's rich history.
Indulge in an authentic Bengali lunch at 6 Ballygunge Place, a popular restaurant that serves traditional Bengali cuisine in a colonial-style bungalow. Their thali is a must-try and includes delicacies like kosha mangsho (mutton curry), chingri malai curry (prawn curry) and shukto (a mixed vegetable dish). The ambience is elegant and the service is impeccable.
After lunch, head to Flury's, one of Kolkata's oldest and most famous tea rooms. Established in 1927, this iconic institution has stood the test of time and still serves some of the best tea and pastries in the city. Try their signature chicken patties and finish off with a cup of their Darjeeling tea.
End your day with a hearty dinner at Peter Cat, a legendary restaurant that has been serving Kolkata since 1970. Their signature dish, the chelo kebab, is a must-have and is served with aromatic Basmati rice and a dollop of butter. The ambience is cosy and the service is excellent.
Start your day by satisfying your sweet tooth with breakfast at Balaram Mullick & Radharaman Mullick Sweets, a famous sweet shop that serves delicious Bengali sweets like rasgulla, sandesh and mishti doi. They also have a wide range of baked goods like cakes and pastries that are worth trying.
For lunch, head to Bhojohori Manna, a restaurant that serves authentic Bengali cuisine in a rustic ambience. Their aam pora shorbot (smoked raw mango drink) is a refreshing start to the meal. Try their prawn malai curry and kosha mangsho (mutton curry) for a true Bengali experience.
After lunch, head to Paramount, a century-old tea and snacks joint that is a favourite among locals. Try their signature chai and pair it with their famous kati rolls or moghlai paratha for a delicious snack.
End your foodie journey in Kolkata with a fusion dinner at Bohemian, a restaurant that blends Bengali and Continental flavours to create some truly unique dishes. Try their daab chingri (prawns cooked in coconut shell), kosha mangsho (mutton curry) and gondhoraj lemon tart for a truly unforgettable meal. Their quirky ambience and friendly service make it a must-visit restaurant in the city.