Start your foodie adventure in Pune by visiting the bustling Pune Bazaar in the morning. Experience the vibrant atmosphere as you explore the local market and discover a variety of fresh produce, spices, and street food. Indulge in popular local delicacies like vada pav, bhel puri, and misal pav. In the afternoon, head to the famous Vaishali restaurant for their iconic filter coffee and delectable South Indian dishes. End the day with a visit to ABC Farms where you can sample a wide array of artisanal cheeses and enjoy a farm-to-table dining experience.
Pune Bazaar: Free, 2 hours
Vaishali Restaurant: ₹500-800 ($7-11), 1.5 hours
ABC Farms: ₹300-500 ($4-7) for cheese tasting, 2 hours
Restaurants
Start your day with a hearty breakfast at Goodluck Cafe, known for its famous bun maska and cutting chai. Average cost for a meal is about 150 INR per person.
For lunch, head to Shabree Restaurant and try their authentic Maharashtrian thali, which includes a variety of traditional dishes served on a banana leaf. Average cost for a meal is about 300 INR per person.
Indulge in a dinner at Paasha, a rooftop restaurant offering a stunning view of the city and a menu featuring a fusion of North Indian and Mediterranean cuisine. Average cost for a meal is about 800 INR per person.
Tuesday, October 3: Koregaon Park
Explore the trendy neighborhood of Koregaon Park in the morning. Start your day with a hearty breakfast at German Bakery, known for its delicious bread and pastries. Afterward, visit the Chokhi Dhani Village for a traditional Rajasthani thali lunch, offering a wide range of authentic Indian dishes. Spend the evening at one of the many rooftop restaurants in Koregaon Park, enjoying panoramic views while relishing gourmet international cuisine.
German Bakery: ₹300-500 ($4-7), 2 hours
Chokhi Dhani Village: ₹800-1,200 ($11-16) for thali lunch, 2 hours
German Bakery is a popular breakfast spot in Koregaon Park, known for its delicious bread and pastries. Expect to spend around 300-500 INR per person for a meal.
Chokhi Dhani Village offers a traditional Rajasthani thali lunch with a wide range of authentic Indian dishes. The average cost for a meal is about 700-900 INR per person.
Koregaon Park has several rooftop restaurants, but one standout option is The Rooftop Project. With its panoramic views and gourmet international cuisine, the average cost for a meal here is around 1000-1500 INR per person.
Wednesday, October 4: Shaniwar Wada
Spend the morning exploring Shaniwar Wada, a historic fort in Pune. Afterward, savor a traditional Maharashtrian lunch at Durvankur restaurant, known for its authentic flavors and thalis. In the evening, visit Pune's oldest and most iconic restaurant, Kayani Bakery, famous for its mouthwatering Shrewsbury biscuits and other baked delights.
Shaniwar Wada: ₹100-200 ($1.5-3), 2 hours
Durvankur Restaurant: ₹400-600 ($5-8), 1.5 hours
Kayani Bakery: ₹200-400 ($3-5), 1 hour
Restaurants
Start your day with a delicious breakfast at German Bakery, known for its fresh breads, pastries, and perfect coffee. Average cost for a meal is about 200 INR per person.
For lunch, head to Vaishali, a legendary eatery famous for its South Indian cuisine. Try their crispy dosas and filter coffee. Average cost for a meal is about 300 INR per person.
End your day with a memorable dinner at Malaka Spice, offering a fusion of Asian flavors. Don't miss their signature dishes like Mango Curry and Pad Thai. Average cost for a meal is about 800 INR per person.
Thursday, October 5: Sinhagad Fort
Embark on a day trip to Sinhagad Fort, located on a hilltop with breathtaking views of the surrounding landscape. Start your morning with a packed breakfast from Chitale Bandhu Mithaiwale, famous for its mouthwatering sweets and snacks. Enjoy a picnic at Sinhagad Fort while relishing traditional Maharashtrian delicacies like vada pav, kanda bhaji, and bhakri. Return to Pune in the evening and head to Vohuman Cafe for a sumptuous dinner of bun maska and chai.
Chitale Bandhu Mithaiwale: Indulge in delicious sweets and snacks at Chitale Bandhu Mithaiwale. Their breakfast options are a must-try, and the average cost for a meal is about ₹200 per person.
Sinhagad Fort: Enjoy a picnic at Sinhagad Fort and relish traditional Maharashtrian delicacies. There are various local vendors serving vada pav, kanda bhaji, and bhakri. The average cost for a meal is about ₹150 per person.
Vohuman Cafe: End the day with a scrumptious dinner at Vohuman Cafe, known for its bun maska and chai. The average cost for a meal is about ₹300 per person.
Friday, October 6: FC Road
Discover the vibrant food scene on FC Road, a popular street in Pune. Start your day with a traditional Maharashtrian breakfast at Joshi Wadewale, famous for its mouthwatering wada pav and sabudana vada. In the afternoon, indulge in a feast of street food delights at J.M. Road, known for its variety of stalls offering everything from chaat to kebabs. End the day at The Sassy Spoon, a trendy restaurant on FC Road, where you can enjoy fusion cuisine and innovative cocktails.
Joshi Wadewale: ₹100-200 ($1.5-3), 2 hours
J.M. Road: ₹200-400 ($3-5), 2 hours
The Sassy Spoon: ₹800-1,200 ($11-16), 3 hours
Restaurants
One sentence description for a specific breakfast restaurant. Average cost for a meal is about X per person.
Joshi Wadewale is a popular breakfast spot on FC Road, known for its mouthwatering wada pav and sabudana vada. Average cost for a meal is about INR 100 per person.
One sentence description for a specific lunch restaurant. Average cost for a meal is about X per person.
J.M. Road is home to a variety of street food stalls, offering a feast of delights from chaat to kebabs. Average cost for a meal is about INR 200 per person.
One sentence description for a specific dinner restaurant. Average cost for a meal is about X per person.
The Sassy Spoon is a trendy restaurant on FC Road, offering fusion cuisine and innovative cocktails. Average cost for a meal is about INR 800 per person.
Saturday, October 7: Aga Khan Palace
Begin your day by visiting the historic Aga Khan Palace, known for its architectural beauty and historical significance. Enjoy a leisurely brunch at Marzorin, a popular cafe nearby, renowned for its delicious sandwiches and baked goods. In the afternoon, explore the local food markets like Tulshibaug and Laxmi Road, where you can find a wide variety of spices, sweets, and snacks. End the day with a delightful dinner at Darios, an Italian restaurant in Pune known for its authentic flavors.
Aga Khan Palace: ₹100-200 ($1.5-3), 2 hours
Marzorin: ₹200-400 ($3-5), 1.5 hours
Tulshibaug and Laxmi Road: Free, 2 hours
Darios: ₹800-1,200 ($11-16), 2 hours
Sunday, October 8: Koregaon Park (Again!)
Return to Koregaon Park for one last foodie extravaganza. Start your morning with a hearty breakfast at The Flour Works, a popular cafe known for its delectable baked goods and all-day breakfast options. Spend the afternoon exploring the Aga Khan Palace and its serene surroundings. In the evening, head to High Spirits Cafe, a lively spot with live music and a diverse menu featuring global cuisines and innovative cocktails.
The Flour Works: ₹400-600 ($5-8), 2 hours
Aga Khan Palace: ₹100-200 ($1.5-3), 2 hours
High Spirits Cafe: ₹1,000-2,000 ($14-28), 3 hours
Hidden Gems and Local Favorites
For off the beaten path attractions and places loved by locals, be sure to visit the quaint neighborhood of Kothrud. Explore the vibrant street food scene around Kothrud Bus Stand, where you can savor local delicacies like bhajiya, pani puri, and kathi rolls. Don't forget to try the iconic Mastani, a thick milkshake topped with ice cream and various garnishes, at Sujata Mastani. Another hidden gem is the Shabree restaurant, known for its authentic Maharashtrian thali and homely ambiance.