Start your culinary journey with a visit to the Namdroling Monastery. This beautiful Tibetan temple is home to over 5,000 monks and is famous for its stunning architecture and intricate murals. After exploring the temple, head to the nearby Tibetan market to sample some authentic momos and thukpa. These steaming hot dumplings and soups are a must-try for any foodie visiting Coorg.
Start your day with a visit to the Mercara Gold Estate Coffee Plantation. Take a guided tour of the coffee estate and learn about the coffee-making process from the experts. After the tour, enjoy a cup of freshly brewed coffee and some delicious local snacks. Don't forget to take some of their premium coffee blends back home with you.
End your trip with a hands-on cooking class at Coorg Cuisine. Learn to cook traditional Coorgi dishes such as pandi curry, akki roti and bamboo shoot curry. This cooking class is led by a local home chef who will teach you the secrets behind the unique flavours of Coorgi cuisine. Enjoy the meal you've cooked with your fellow foodies and take with you a collection of Coorgi recipes to impress your friends and family back home.