Experience the flavors of Coorg on a 7-day foodie adventure! From aromatic coffee plantations to mouthwatering local dishes, this itinerary will satisfy your taste buds while exploring the beauty of this region. Check hotel and flight prices here.
Welcome to Coorg! After checking in to your hotel, start your culinary journey with a visit to a local coffee estate in the morning. Learn about the coffee-making process and indulge in a tasting session. In the afternoon, visit the bustling Madikeri Market to explore local produce and traditional spices. For dinner, try the famous Coorgi Pandi Curry at a local restaurant.
Start your day with a traditional Coorgi breakfast at a local eatery. Indulge in soft and fluffy akki roti (rice roti) served with a variety of chutneys. In the afternoon, take a cooking class to learn how to prepare Coorgi specialties like bamboo shoot curry and kadambuttu (rice balls). In the evening, head to a local homestay for a unique dining experience and savor authentic Coorgi cuisine.
Spend the morning exploring an organic farm surrounded by lush greenery. Learn about sustainable farming practices and pick fresh ingredients for a farm-to-table cooking session. Enjoy a nutritious lunch made from the farm's produce. In the afternoon, visit a local honey farm and indulge in pure Coorg honey tastings. For dinner, try the region's famous Bamboo Shoot Fry.
In the morning, head to Nagarhole National Park for a spice plantation tour. Explore the fragrant fields of pepper, cardamom, and vanilla, and learn about the spices' role in Coorgi cuisine. Enjoy a traditional Coorgi lunch at a local restaurant. In the afternoon, visit a local coffee roastery to witness the art of coffee bean roasting. End the day with a relaxing cup of freshly brewed Coorg coffee.
Start your day with a delectable British-style breakfast at a colonial-era cafe. Savor flaky croissants, scrambled eggs, and freshly brewed tea or coffee. In the afternoon, visit the famous Omkareshwara Temple, a beautiful blend of Gothic and Islamic architecture. Explore the nearby streets lined with charming bakeries and indulge in Coorgi-style pastries. For dinner, relish a fusion-inspired Coorgi-British meal at a cozy restaurant.
Embark on a scenic drive to a local vineyard renowned for its wine production. Take a guided tour of the vineyard and learn about the winemaking process. Enjoy wine tastings paired with artisanal cheeses and local fruits. Afterward, head to Abbey Falls for a refreshing nature walk and take in the breathtaking views. For dinner, try Coorgi-style chicken ghee roast with neer dosa (rice crepes).
On your last day, bid farewell to Coorg with a delightful breakfast at a cafe overlooking the scenic landscapes. Indulge in Coorgi-style omelets and enjoy a cup of freshly brewed coffee. Before departing, visit a local chocolate factory for a sweet ending to your trip. Don't forget to bring some Coorgi coffee and chocolates home as souvenirs!
If you're seeking off the beaten path attractions and places loved by locals, be sure to visit the tiny village of Kakkabe. Known for its unique mushroom varieties, you can explore mushroom farms and even participate in mushroom picking activities. Don't miss trying Coorgi Mushroom Curry, a local delicacy showcasing the region's culinary diversity.