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7-Day Foodie Itinerary in Chicago

Wednesday, December 27: Exploring Taste of Chicago

Start your culinary adventure in Chicago by visiting the famous Navy Pier. In the morning, enjoy a hearty breakfast at The Bongo Room, known for its creative pancakes and brunch menu. For lunch, head to Lou Malnati's Pizzeria and indulge in their iconic deep-dish pizza. In the evening, have dinner at Girl & the Goat, a trendy restaurant offering a delightful mix of flavors and dishes from around the world.

  • The Bongo Room: $15, 1.5 hours
  • Lou Malnati's Pizzeria: $20, 1.5 hours
  • Girl & the Goat: $40, 2 hours
Thursday, December 28: Cultural Delights

In the morning, visit the bustling Chicago French Market for a variety of gourmet foods, pastries, and drinks. Next, make your way to Little Italy for a traditional Italian lunch at the iconic Gio's Cafe and Deli. In the evening, immerse yourself in the vibrant atmosphere of Chinatown and savor authentic Chinese cuisine at MingHin Cuisine.

  • Chicago French Market: Free, 1 hour
  • Gio's Cafe and Deli: $25, 1.5 hours
  • MingHin Cuisine: $30, 2 hours
Friday, December 29: Breweries and Distilleries

Start your day by exploring Chicago's craft beer scene. In the morning, visit Revolution Brewing for a brewery tour and beer tasting. For lunch, head to Dusek's Board & Beer and enjoy their creative beer-inspired menu. In the evening, indulge in handcrafted cocktails at The Violet Hour, a renowned speakeasy-style bar.

  • Revolution Brewing: $20, 1.5 hours
  • Dusek's Board & Beer: $30, 1.5 hours
  • The Violet Hour: $40, 2 hours
Saturday, December 30: Food Tour Extravaganza

Dedicate this day to experiencing a food tour of Chicago's neighborhoods. In the morning, join a guided tour of Wicker Park, tasting local specialties along the way. For lunch, explore the vibrant flavors of Pilsen on another food tour. In the evening, immerse yourself in the diverse food scene of Logan Square.

  • Wicker Park Food Tour: $50, 3 hours
  • Pilsen Food Tour: $60, 3 hours
  • Logan Square Exploration: Free, 2 hours
Sunday, December 31: Gourmet Brunch and Fine Dining

Begin your morning with a lavish champagne brunch at The Signature Room at the 95th, located on the 95th floor of the John Hancock Center. In the evening, celebrate New Year's Eve with a memorable dinner at Alinea, a three-Michelin-starred restaurant known for its innovative and artistic dishes.

  • The Signature Room at the 95th: $60, 2 hours
  • Alinea: $250, 3 hours
Monday, January 1: Local Comfort Foods

Start the first day of the year by trying some of Chicago's beloved comfort foods. In the morning, head to Lou Mitchell's for a classic American breakfast. For lunch, indulge in a Chicago-style hot dog at Portillo's. In the evening, warm up with a bowl of hearty deep-dish pizza soup at Giordano's.

  • Lou Mitchell's: $15, 1.5 hours
  • Portillo's: $10, 1 hour
  • Giordano's: $20, 1.5 hours
Tuesday, January 2: Sweet Treats and Farewell

End your foodie journey on a sweet note. In the morning, visit Garrett Popcorn Shops for their famous caramel and cheese popcorn mix. Next, satisfy your sweet tooth with a visit to the iconic Fannie May Chocolates. Bid farewell to Chicago with a decadent farewell lunch at The Gage, known for its elevated American cuisine.

  • Garrett Popcorn Shops: $10, 1 hour
  • Fannie May Chocolates: $15, 1 hour
  • The Gage: $40, 2 hours

Hidden Gems and Local Favorites

For foodie travelers, be sure to explore the vibrant Chicago food scene beyond the popular attractions. Don't miss a visit to the Maxwell Street Market, where you can indulge in Mexican street food and find unique local vendors. Another hidden gem is the Andersonville neighborhood, known for its Scandinavian heritage and diverse culinary options, such as Swedish bakeries and farm-to-table restaurants.

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