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A Foodie Adventure in Pune

Tuesday, November 28: Exploring Pune's Culinary Delights

Morning: Start your day with a visit to Vaishali, a renowned Pune institution famous for its South Indian breakfast items like idli, dosa, and filter coffee. The old-world charm of the place adds to the dining experience. Don't miss their special Kesari Dosa and Mango Mastani.

Afternoon: Head to Shabree Restaurant for an authentic Maharashtrian thali lunch. Indulge in a variety of flavorful vegetarian dishes like puran poli, batata vada, and solkadhi while enjoying the warm hospitality. Make sure to leave some space for the lip-smacking dessert, amrakhand.

Evening: Take a stroll through FC Road, a bustling street known for its street food offerings. Try the iconic Puneri snack, Misal Pav, from Bedekar Misal or Vaidya Upahar Gruha. For a sweet ending, savor a piping hot plate of Jalebi with Rabdi from Chitale Bandhu Mithaiwale.

  • Vaishali: Cost estimate: ₹400, Time spent: 1-2 hours
  • Shabree Restaurant: Cost estimate: ₹600, Time spent: 1-2 hours
  • Bedekar Misal or Vaidya Upahar Gruha: Cost estimate: ₹100, Time spent: 30 minutes
  • Chitale Bandhu Mithaiwale: Cost estimate: ₹150, Time spent: 30 minutes
Wednesday, November 29: Discovering Pune's Food Culture

Morning: Start your day with a visit to Vohuman Café, a legendary Iranian café known for its bun maska (buttered bun) and Irani chai. The old-world ambiance and mouthwatering bakery items make it a perfect breakfast spot.

Afternoon: Enjoy a traditional Maharashtrian lunch at Durvankur Dining Hall. This iconic eatery has been serving authentic local dishes like bharli vangi, puran poli, and pandhra rassa for decades.

Evening: Don't miss visiting Marz-O-Rin, an iconic bakery known for its classic Shrewsbury biscuits and delicious cakes. Treat yourself to their famous chocolate truffle pastry and relish the timeless flavors.

  • Vohuman Café: Cost estimate: ₹200, Time spent: 1-2 hours
  • Durvankur Dining Hall: Cost estimate: ₹500, Time spent: 1-2 hours
  • Marz-O-Rin: Cost estimate: ₹300, Time spent: 30 minutes

Hidden Gems and Local Favorites

For the true foodie seeking off the beaten path experiences, don't miss exploring the diverse food scene in Pune's Camp area. Head to Dorabjee & Sons, an Iranian café established in 1878, and relish their signature keema pattice and caramel custard. Visit German Bakery, a cozy café known for its freshly baked bread and delightful desserts like apple crumble.

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