Pokhara and Poon Hill Trek - 3-Day Itinerary for Foodie Vegetarians

Saturday, November 18: Arrival in Pokhara

Start your adventure in Pokhara, a picturesque city nestled in the foothills of the Himalayas. Begin your morning with a hearty vegetarian breakfast at OR2K, a popular restaurant known for its delicious Israeli and Mediterranean fare. Afterward, take a peaceful boat ride on Phewa Lake, where you can enjoy breathtaking views of the surrounding mountain ranges. In the afternoon, explore the Old Bazaar area for local handicrafts and unique souvenirs. As the evening sets in, head to Moondance Restaurant for a delightful dinner, offering an eclectic menu that includes vegetarian options from various cuisines.

• Breakfast at OR2K: Estimated cost - NPR 500; Time spent - 1 hour
• Boat ride on Phewa Lake: Estimated cost - NPR 500; Time spent - 2 hours
• Explore Old Bazaar: Estimated cost - Free; Time spent - 2 hours
• Dinner at Moondance Restaurant: Estimated cost - NPR 800; Time spent - 1.5 hours

Sunday, November 19: Poon Hill Trek - Day 1

Embark on your Poon Hill Trek adventure today. Start early with a nutritious breakfast at Open Hands Cafe & Bar, which offers a variety of vegetarian options. Begin your trek from Nayapul and make your way through scenic villages and lush forests, enjoying the tranquil surroundings. Reach Tikhedhunga by late afternoon and check-in to a local guesthouse. In the evening, savor a traditional Nepali meal at The Lemon Tree Restaurant, specializing in authentic vegetarian Nepali cuisine.

• Breakfast at Open Hands Cafe & Bar: Estimated cost - NPR 400; Time spent - 1 hour
• Trek from Nayapul to Tikhedhunga: Estimated cost - NPR 1,000 (guide fee); Time spent - 7-8 hours
• Dinner at The Lemon Tree Restaurant in Tikhedhunga: Estimated cost - NPR 600; Time spent - 1.5 hours

Monday, November 20: Poon Hill Trek - Day 2

Rise early to catch the sunrise over the majestic Himalayan peaks from Poon Hill, a highlight of your trek. After enjoying this breathtaking view, return to Tikhedhunga for a wholesome breakfast. Continue your trek toward Ulleri, where you can admire the beautiful terraced fields and traditional Gurung villages. In the afternoon, reach Ghorepani and check-in to a local tea house. For dinner, head to Moonlight Restaurant and enjoy a variety of vegetarian options in a cozy mountain setting.

• Sunrise view from Poon Hill: Estimated cost - NPR 100 (entrance fee); Time spent - 1 hour
• Breakfast in Tikhedhunga: Estimated cost - NPR 400; Time spent - 1 hour
• Trek from Tikhedhunga to Ghorepani via Ulleri: Estimated cost - NPR 1,000 (guide fee); Time spent - 6-7 hours
• Dinner at Moonlight Restaurant in Ghorepani: Estimated cost - NPR 600; Time spent - 1.5 hours

Hidden Gems and Local Favorites

While exploring Pokhara, be sure to visit Pokhara Bamboo Bar for a unique dining experience. This cozy bar and restaurant offers a range of vegetarian dishes made with fresh and organic ingredients. Another hidden gem is Moondance Organic Farm and Restaurant, located in the tranquil outskirts of Pokhara. Indulge in organic farm-to-table vegetarian cuisine while enjoying stunning views of the Himalayas. These local favorites are perfect for foodie vegetarians seeking delightful and sustainable dining options.

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