Start the day at the bustling Coorg Market, filled with the aroma of freshly ground spices and organic produce. Enjoy a traditional South Indian breakfast at a local eatery, sipping on filter coffee and munching on crispy dosas.
Head to a nearby spice plantation for a private cooking class. Learn to prepare authentic Coorgi dishes using fresh spices and ingredients sourced from the plantation, and savour the delicious meal you've prepared.
Experience a homely dinner at a traditional Coorgi home, where you'll savour a lavish spread of local delicacies, including pandi curry (pork curry) and akki roti (rice roti) while engaging in conversations with the hospitable hosts.
Embark on a guided tour at a renowned spice plantation, witnessing the cultivation of cardamom, pepper, and coffee. Enjoy a hot cup of locally grown coffee while taking in the panoramic views of the plantation.
Relish a farm-to-table dining experience at the plantation's restaurant, savouring dishes prepared with freshly harvested ingredients and aromatic spices, providing a unique taste of Coorgi cuisine.
Indulge in a culinary feast at a local restaurant specialising in authentic Coorgi cuisine, offering delectable dishes such as pandi curry, kadambuttu (rice balls), and akki roti.
Embark on a guided tour of a picturesque coffee estate, learning about the coffee cultivation process and tasting freshly brewed coffee. Enjoy panoramic views of the lush plantation.
Relax at a charming plantation café and savour a gourmet lunch featuring locally sourced ingredients. Indulge in aromatic coffees and delectable pastries amidst the serene surroundings.
Conclude the culinary journey with an exquisite dining experience at a luxury resort, where expert chefs curate a lavish menu inspired by Coorgi flavours, offering a fusion of traditional and contemporary dishes.