Start your morning with a visit to the iconic Udupi Sri Krishna Temple, known for its ancient architecture and spiritual significance. Then head to Hotel Woodlands for a traditional Udupi breakfast experience, complete with dosa, idli, vada, and steaming filter coffee.
After breakfast, take a stroll through the bustling Udupi Market. Here, you can find fresh local produce, aromatic spices, and unique snacks like banana buns and jackfruit chips. For lunch, savour the renowned Udupi thali at Mitra Samaj or Hotel Janardhana. This vegetarian spread includes rice, sambhar, rasam, various vegetable and lentil curries, and delectable sweets.
In the evening, embark on a cooking class at a local home to learn the art of preparing Udupi delicacies. Enjoy the dishes you prepared for dinner, followed by a serene walk along the Malpe Beach.
Begin the day with a visit to the Anantheshwara Temple, an ancient marvel known for its intricate carvings and cultural significance. Then, head to Diana Restaurant for a delectable seafood brunch. Indulge in local specialities such as fish fry, crab curry, and prawn ghee roast.
After brunch, explore the Hasta Shilpa Heritage Village, an architectural museum showcasing the beautiful traditional houses of coastal Karnataka. For dinner, experience the unique Malnad cuisine at the famous Mavalli Tiffin Room (MTR), with its delectable akki rotti, neer dosa, and kesari bath.
In the evening, take a leisurely walk along the Malpe Beach, known for its stunning sunset views, and enjoy some local street food delights like masala vada, bhel puri, and ice gola.
Spend the morning exploring St. Mary's Island, known for its unique rock formations and pristine beaches. Enjoy a relaxing beach picnic with local snacks and refreshing coconut water.
For lunch, relish the coastal delicacies at Shastry Lunch Home, famous for its spicy fish meals and Mangalorean biryani. After lunch, explore the Malpe Fish Market and learn about the local fishing industry.
In the evening, unwind with a sunset boat ride along the Malpe Beach. Afterwards, visit the quaint beachside shacks for a taste of local seafood delights like fried calamari, tandoori crab, and prawn masala.