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3-Day Wayanad Itinerary for Foodies in June 2023

  1. Day 1: Breakfast at Jubilee Restaurant
    30 minutes (12 miles) from Kalpetta

    Start your day with a delicious breakfast at Jubilee Restaurant in Meppadi. Their idlis, dosas and vadas are a must-try. After breakfast, head to the nearby Meenmutty Falls. The waterfall is a 2 km trek from the parking spot and is surrounded by lush greenery. Spend the afternoon at Edakkal Caves, known for their pictorial wall inscriptions dating back to 6,000 BC. End the day with dinner at The Wisteria Restaurant in Kalpetta, which serves some of the best Kerala cuisine in the area.

  2. Day 2: Spice Tour and Tea Tasting
    1 hour (27 miles) from Kalpetta

    Take a spice plantation tour at the Wayanad Spice Plantation and enjoy the aroma of different spices and herbs. After the tour, learn about tea processing and taste different types of tea at the Tea Museum and Factory in Vythiri. For lunch, head to the ClayHut A Village Restaurant, which serves traditional Kerala cuisine in a rustic setting. Spend the evening at Banasura Sagar Dam, the largest earthen dam in India, for boating and a picturesque sunset. For dinner, try the Malabari Biriyani at Wilton Restaurant in Kalpetta.

  3. Day 3: Wildlife Safari and Tribal Village Visit
    2 hours (53 miles) from Kalpetta

    Start the day with an early morning wildlife safari at the Muthanga Wildlife Sanctuary, known for its elephant population and diverse flora and fauna. After the safari, visit the nearby Edanadu Tribal Village to learn about the indigenous tribes of Wayanad. For lunch, head to Hotel Mint Flower in Sulthan Bathery, which serves Indian and Chinese cuisine. Spend the evening at Pookode Lake, a natural freshwater lake surrounded by forests and hills. For dinner, try the Kerala style fish curry and rice at Jubilee Restaurant in Meppadi.

Recommendations

If you have an extra day, visit the Kuruva Island, a serene island formed by the Kabini River. You can also visit the Wayanad Heritage Museum in Ambalavayal, which showcases the history and culture of Wayanad. For a unique experience, try camping and trekking in the Banasura Hill Resort. Make sure to try the local delicacies like Appam and Stew, Thalassery biriyani, and Puttu-Kadala for breakfast. Don't forget to buy some spices, tea, and bamboo handicrafts as souvenirs. Book your hotels and flights on https://booking.tp.st/VhZsadPo.

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