Start your day with a vegetarian breakfast at Kesar Da Dhaba, serving traditional Punjabi cuisine since 1916. After breakfast, visit Jallianwala Bagh, a historic site where hundreds of unarmed Indians were killed by British troops in 1919. In the evening, head to the Wagah Border and witness the lowering of the flags ceremony, a daily military practice conducted by India and Pakistan since 1959.
Take a morning heritage walk through the old city of Amritsar, exploring its rich history and culture. Then, head to the Partition Museum, a one-of-a-kind museum that documents the partition of India and Pakistan in 1947. For lunch, visit Kulcha Land, a popular eatery serving delicious stuffed kulchas made in a tandoor oven.
Start your day at the Golden Temple, the holiest gurdwara and a symbol of the Sikh religion. Afterward, visit the Gobindgarh Fort, a historic fort that now houses a museum, sound and light show, and cultural performances. End your day with a visit to Kesar Da Peda, a famous sweet shop that has been serving delicious pedas since 1900.
Start your day by revisiting the Partition Museum and dive deeper into the history of India-Pakistan partition. Afterward, explore the bustling Heritage Street, filled with shops and vendors selling everything from souvenirs to street food. For lunch, head to Bhravan Da Dhaba, a popular eatery serving authentic Punjabi cuisine.
Amritsar has a lot to offer for foodies. Don't miss out on trying out the famous Amritsari fish, a deep-fried fish marinated with spices and gram flour. You can find it at any local eatery around the city. If you have an extra day, consider taking a day trip to the nearby town of Tarn Taran to visit the Harike Wetland and Bird Sanctuary. Also, make sure to check out the local street food scene, especially the chaat and samosas.
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