Trip Packing List

By Plantrip Travel Team | Published

Restaurant List

Day 1

Chutneys (Banjara Hills) Breakfast
₹150–300 per person, 30–45 mins

Classic South Indian breakfast spot known for generous dosas, idlis and a variety of fresh chutneys — great to start your Hyderabad stay with light, flavorful fare.

Paradise (Banjara Hills / Secunderabad) Lunch
₹300–600 per person, 1–1.5 hours

Iconic Hyderabadi biryani house — fragrant, spiced dum biryani with raita and kebabs; reliable, popular and central for a quintessential local lunch.

Adaa (Taj Falaknuma Palace) Dinner
₹2,500–4,000 per person, 2–3 hours

Elegant fine-dining experience with refined Hyderabadi dishes and royal ambience; book ahead for a memorable palace dinner and tasting-style service.

Day 2

Nimrah Cafe & Bakery (Charminar) Breakfast
₹50–150 per person, 20–40 mins

Perfect morning stop by Charminar for Irani chai and Osmania biscuits — small, bustling café ideal if you plan to explore the Old City afterward.

Shah Ghouse Café & Restaurant (Old City) Lunch
₹250–500 per person, 1–1.5 hours

Popular Old City eatery famed for robust Hyderabadi flavours — try their biryani, kebabs and seasonal haleem (when available).

Bawarchi (Nampally / Multiple branches) Dinner
₹300–600 per person, 1–1.5 hours

Longstanding local favorite for dum biryani and hearty curries; casual, no-frills dining that showcases Hyderabad’s rich meat preparations.

Day 3

The Hole in the Wall Café (Jubilee Hills) Breakfast
₹200–450 per person, 45–60 mins

All-day breakfast spot serving western-style breakfasts, pancakes, egg dishes and good coffee — relaxed, popular with younger crowds.

Rayalaseema Ruchulu (Jubilee Hills) Lunch
₹250–500 per person, 1–1.5 hours

Spicy Andhra specialty restaurant offering rustic flavors — excellent if you want fiery curries, tolly prawns and regional Andhra classics for lunch.

Olive Bistro (Jubilee Hills) Dinner
₹1,200–2,000 per person, 1.5–2 hours

Charming Mediterranean/European bistro with a romantic vibe — salads, grilled seafood and wood-fired mains; ideal for a slower, refined dinner.

Day 4

Minerva Coffee Shop (Secunderabad) Breakfast
₹150–300 per person, 30–45 mins

Popular vegetarian restaurant and bakery known for traditional South Indian breakfasts and tiffins — hearty, economical and widely frequented by locals.

Absolute Barbecues (Multiple locations) Lunch
₹700–1,200 per person (buffet), 1.5–2 hours

Interactive buffet with live grill stations — great for groups and meat lovers who want to sample a variety of kebabs, grilled platters and sides.

Ohri's (Banjara Hills / Multiple venues) Dinner
₹800–1,800 per person, 1.5–2 hours

Part of a well-known Hyderabad restaurant group offering varied themed restaurants — choose an Ohri’s outlet for cocktails, pan-Indian or Continental mains in a lively setting.

Day 5

Karachi Bakery (Multiple locations) Breakfast
₹100–300 per person, 20–30 mins

Start with fresh bakery items, Osmania biscuits and light sandwiches or parathas — a convenient, quick breakfast with famous local baked goods to take home.

Cafe Bahar (Near Abids / Multiple branches) Lunch
₹300–600 per person, 1–1.5 hours

Well-regarded for its Hyderabadi biryani, kebabs and traditional curries — a straightforward, satisfying lunch spot frequented by locals and visitors alike.

SodaBottleOpenerWala (Banjara Hills) Dinner
₹800–1,500 per person, 1.5–2 hours

Parsi-Irani themed restaurant offering Parsi & Bombay-style dishes with a quirky, nostalgic décor — good for a lively final-night dinner with unique flavors.

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