Trip Packing List

Chocolatería San Ginés Breakfast

Classic Madrid spot for thick hot chocolate and crispy churros — ideal for a morning sugar boost near Puerta del Sol.

Mercado de San Miguel (tapas stalls) Lunch

Vibrant market where you can sample a range of tapas and pintxos: oysters, jamón, croquetas and small plates — great for tasting many flavors.

Sobrino de Botín Dinner

Historic restaurant (often cited as the world’s oldest) known for roast suckling pig and lamb cooked in a traditional wood-fired oven.

Granja Viader Breakfast

Traditional Catalan dairy/coffee shop offering pastries, rich hot chocolate and classic breakfasts in a historic setting.

La Paradeta (seafood self-service) Lunch

Casual, fun seafood market-restaurant where you choose fresh shellfish and fish that are cooked to order — excellent and affordable.

Disfrutar Dinner

A cutting-edge, Michelin-starred tasting-menu experience blending Catalan tradition with playful, creative techniques (book well in advance).

Bar El Comercio Breakfast

Local favorite for breakfast: coffee, tostada with olive oil or jam, and churros — authentic Sevillian morning vibe.

El Rinconcillo Lunch

One of Seville’s oldest tapas bars; classic Andalusian tapas like espinacas con garbanzos, solomillo and Iberian ham in a historic atmosphere.

Abantal Dinner

Michelin-starred modern Andalusian restaurant offering refined tasting menus that highlight local ingredients with contemporary technique.

Horchatería Santa Catalina Breakfast

Iconic spot to try horchata de chufa with fartons (sweet elongated pastries) — a Valencian classic for a light morning treat.

Casa Carmela Lunch

Well-regarded for traditional Valencian paella cooked over a wood fire on the beach — authentic rice dishes and seaside ambiance.

Casa Montaña Dinner

Historic bodega in El Cabanyal offering excellent tapas and an extensive wine list — excellent place to explore regional wines and small plates.

Bar La Viña (or morning pintxos on Calle Fermín Calbetón) Breakfast

Start with coffee and a cheesecake slice at La Viña or sample morning pintxos at nearby bars — Basque pintxo culture is perfect for grazing.

Bar Nestor Lunch

Small, famous spot known for its tomato salad, pimientos and limited daily steak portions — simple ingredients done exceptionally well (arrive early).

Arzak Dinner

Iconic three-Michelin-star restaurant showcasing inventive Basque cuisine by a legendary chef — a top culinary destination (reserve months ahead).