Travel time: Year-round
Bangkok is defined by a tropical monsoon climate (Köppen Aw), characterized by high temperatures and significant humidity year-round. Unlike temperate regions, the city does not have four seasons; instead, it transitions through three distinct phases: the cool season, the hot season, and the rainy season. Despite these labels, "cool" is relative, as the city remains one of the warmest metropolises on the planet.
Often considered the most pleasant time to visit, this period is characterized by lower humidity and clear blue skies.
By March, the northeast monsoon fades and the heat intensifies, peaking in April.
The arrival of the southwest monsoon brings frequent, heavy downpours.
In Bangkok, the day typically follows a predictable rhythm. Mornings start warm and humid, with temperatures rising rapidly by 10:00 AM. The Urban Heat Island (UHI) effect is most pronounced in the afternoon; concrete buildings and dense traffic trap heat, meaning central districts like Siam or Silom can be 2–3°C warmer than the city's outskirts. Even after sunset, the city cools slowly, as the concrete radiates heat back into the night air.
Historically, Bangkok's temperature extremes have ranged from a record low of 10°C (50°F) in 1955 to highs consistently pushing 40°C (104°F) in recent decades. A notable phenomenon is the "Mango Showers"—unseasonal thunderstorms in March and April that coincide with the mango harvest. These storms provide a brief, dramatic break in the pre-monsoon heat.
Locals have mastered the art of "hopping" between air-conditioned microclimates—moving from BTS Skytrain stations to shopping malls or 7-Elevens to escape the midday peak. Traditional Thai architecture once relied on high stilt houses and gabled roofs to facilitate natural ventilation, but modern Bangkokians rely heavily on high-powered AC. You will notice that many locals pace themselves during the day, choosing to do errands in the cooler early morning or late evening hours.