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20-Day Tuscany & Emilia‑Romagna Adventure

Viewed by 88 travelers

Day 1: Arrival & First Glimpse of Florence

Morning: Land at Florence’s Amerigo Verdi Airport and settle into your boutique hotel in the historic centre. Take a leisurely stroll to the Piazza del Duomo to admire the skyline.

Afternoon: Enjoy a light lunch of lampredotto at a traditional street vendor. Visit the Uffizi Gallery for a quick look at Botticelli’s masterpieces.

Evening: Dine at a family‑run trattoria on the Oltrarno side, sampling Tuscan ribollita and Chianti Classico.

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Day 2: Florence Art & Architecture

Morning: Climb the Campanile di Giotto for panoramic city views, then explore the Accademia to see Michelangelo’s David.

Afternoon: Wander through the artisan workshops of the San Lorenzo Market, tasting fresh pecorino and olives.

Evening: Sunset drinks on the Ponte Vecchio, followed by a dinner of bistecca alla Fiorentina.

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Day 3: Chianti Wine Country

Morning: Drive into the rolling hills of the Chianti Classico region, stopping at the medieval village of Radda in Chianti.

Afternoon: Tour a family‑owned winery, learn about the Sangiovese grape, and enjoy a tasting paired with local salumi.

Evening: Return to Florence for a relaxed dinner in the Santa Croce neighbourhood.

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Day 4: Siena’s Medieval Charm

Morning: Take the train to Siena and begin at the striking Duomo di Siena, admiring its black‑and‑white marble façade.

Afternoon: Explore the historic Piazza del Campo, the heart of the Palio horse race, and climb the Torre del Mangia for city views.

Evening: Savor a traditional dinner of pici pasta with wild boar ragù in a cellar restaurant.

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Day 5: Val d’Orcia – Pienza & Montepulciano

Morning: Drive to the UNESCO‑listed valley, visiting the Renaissance town of Pienza, famous for its pecorino cheese.

Afternoon: Continue to Montepulciano, wander its cobblestone streets and sample the renowned Vino Nobile.

Evening: Enjoy a farm‑to‑table dinner in a countryside agriturismo, under the stars.

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Day 6: Montalcino & Brunello Experience

Morning: Ascend the fortified walls of Montalcino for sweeping vistas of the Tuscan landscape.

Afternoon: Visit a historic cellar to taste Brunello di Montalcino, paired with local truffle dishes.

Evening: Return to your agriturismo for a relaxed evening, perhaps joining a cooking class.

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Day 7: San Gimignano & Volterra

Morning: Explore the “Town of Fine Towers” – San Gimignano – and admire its medieval skyline.

Afternoon: Head to Volterra, famous for alabaster workshops; try your hand at carving a souvenir.

Evening: Dine on wild boar and Tuscan beans at a trattoria overlooking the Tuscan hills.

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Day 8: Lucca & Pisa

Morning: Cycle atop the historic walls of Lucca, stopping at the stunning Lucca Cathedral.

Afternoon: Take a short train ride to Pisa and snap photos beside the iconic Leaning Tower and the surrounding Campo dei Miracoli.

Evening: Return to Lucca for a relaxed dinner of seafood risotto in the Piazza dell'Anfiteatro.

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Day 9: Tuscan Coast – Viareggio & Cinque Terre

Morning: Head to the sandy beaches of Viareggio, enjoying a sunrise swim and a coffee on the promenade.

Afternoon: Take a scenic train to the picturesque villages of Cinque Terre, exploring Vernazza and Manarola.

Evening: Return inland to enjoy a fresh seafood dinner back in Viareggio.

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Day 10: Arrival in Bologna

Morning: Travel north by train to Bologna, checking into a historic hotel near the Porticoes.

Afternoon: Wander the vibrant Mercato delle Erbe, sampling local mortadella and fresh pasta.

Evening: Experience the lively atmosphere of Via del Pratello with aperitivo and regional wines.

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Day 11: Bologna Food Tour

Morning: Join a guided food tour visiting the Archiginnasio and tasting fresh tortellini in broth.

Afternoon: Attend a hands‑on cooking class to master tagliatelle al ragù (Bolognese sauce).

Evening: Dine at a traditional osteria, pairing your meal with a glass of Lambrusco.

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Day 12: Modena – Balsamic & Ferrari

Morning: Visit a centuries‑old Acetaia to learn the art of traditional balsamic vinegar production and enjoy a tasting.

Afternoon: Tour the iconic Ferrari Museum in nearby Maranello, marveling at classic and modern supercars.

Evening: Sample Modena’s renowned gnocco fritto with cured meats at a bustling piazza.

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Day 13: Parma – Prosciutto & Parmigiano

Morning: Explore the historic centre of Parma, visiting the Cathedral of Parma and its frescoed dome.

Afternoon: Tour a dairy farm to witness the aging process of Parmigiano Reggiano and taste fresh wedges.

Evening: Enjoy a dinner of prosciutto di Parma paired with local wines in a charming trattoria.

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Day 14: Ravenna – Mosaic Marvels

Morning: Travel to Ravenna and explore the UNESCO‑listed mosaics of the Basilica di San Vitale.

Afternoon: Continue to the Mausoleum of Galla Placidia and the Basilica di Sant'Apollinare Nuovo, marveling at golden tesserae.

Evening: Savor a seafood dinner along the Adriatic coast, featuring fresh catches of the day.

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Day 15: Ferrara – Renaissance Splendor

Morning: Ride a bike along the walls of Ferrara, stopping at the imposing Castello Estense.

Afternoon: Visit the Cathedral of Ferrara and stroll through the historic Jewish ghetto.

Evening: Dine on traditional Emilian dishes such as tortellini in broth at a local osteria.

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Day 16: Rimini – Beach & Nightlife

Morning: Relax on the golden sands of Rimini Beach, taking a dip in the Adriatic Sea.

Afternoon: Explore the Roman Arch of Augustus and the historic Rimini Castle overlooking the sea.

Evening: Experience Rimini’s vibrant nightlife along the beachfront promenade with cocktails and music.

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Day 17: Spa Day in Castel San Pietro Terme

Morning: Arrive at the historic thermal baths of Castel San Pietro Terme, enjoying therapeutic waters.

Afternoon: Indulge in a full‑body massage and relax in the aromatic spa gardens.

Evening: Dine on light, health‑focused dishes featuring local vegetables and herbs.

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Day 18: Apennine Trek – Tuscan‑Emilian Trail

Morning: Begin a guided hike in the Appennino Tosco‑Emiliano, traversing pine forests and mountain passes.

Afternoon: Pause at a rustic mountain refuge for a hearty lunch of polenta and local cheese.

Evening: Return to your accommodation in the hills, enjoying a quiet night by the fireplace.

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Day 19: Return to Florence – Shopping & Farewell

Morning: Travel back to Florence and browse the leather markets of the San Lorenzo district for souvenirs.

Afternoon: Visit the Boboli Gardens for a final stroll through Renaissance landscaping.

Evening: Celebrate the journey with a farewell dinner at a rooftop restaurant overlooking the Duomo.

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Day 20: Departure

Morning: Pack and enjoy a leisurely breakfast of croissants and espresso at a local café.

Afternoon: Transfer to Florence Airport for your flight home, carrying memories of Tuscan hills and Emilian flavours.

Evening: Arrival back home, with plenty of stories to share.

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Time and Cost Estimates

  • Florence Cathedral (Duomo) – 2 hrs – €15 entry
  • Uffizi Gallery – 3 hrs – €20 ticket
  • Accademia Gallery – 2 hrs – €16 ticket
  • Chianti Winery Tour – 4 hrs – €50 tasting
  • Siena Duomo & Torre del Mangia – 3 hrs – €12 combined
  • Pienza Pecorino Tasting – 1.5 hrs – €10
  • Montepulciano Wine Tasting – 2 hrs – €30
  • Montalcino Brunello Cellar – 2 hrs – €45
  • San Gimignano Towers – 2 hrs – €8
  • Volterra Alabaster Workshop – 2 hrs – €12
  • Lucca City Walls (bike) – 3 hrs – €15 bike rental
  • Pisa Leaning Tower – 2 hrs – €18
  • Viareggio Beach Day – 4 hrs – €0 (public beach)
  • Bologna Food Tour & Cooking Class – 5 hrs – €80
  • Modena Acetaia – 2 hrs – €20 tasting
  • Ferrari Museum (Maranello) – 3 hrs – €25
  • Parma Cheese Farm – 3 hrs – €30
  • Ravenna Mosaic Sites – 4 hrs – €12 combined
  • Ferrara Castello Estense – 2 hrs – €10
  • Rimini Beach & Castle – 4 hrs – €0 (beach), €10 entry
  • Castel San Pietro Terme Thermal Spa – 5 hrs – €70
  • Appennine Trek (Guide & Lunch) – 7 hrs – €90
  • Boboli Gardens – 2 hrs – €10
  • Accommodation (20 nights) – – €1,800 (mid‑range)
  • Transportation (trains, car rental, transfers) – – €600
  • Meals & Drinks – – €1,200
  • Miscellaneous (tickets, souvenirs) – – €300
  • Total Estimated Cost: €5,038

Tips

To extend the trip, add a day in the Val di Cornia for coastal hiking or spend extra time in Bologna’s surrounding hills for truffle hunting. If you need to shorten the itinerary, combine Day 8 and Day 9 by focusing on Lucca’s walls and skipping the train to Cinque Terre, or merge Days 12‑13 by doing a single day‑trip from Bologna to both Modena and Parma.

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