Arrive at Indira Gandhi International Airport and transfer to your hotel in Central Delhi or Connaught Place, where you can freshen up and unpack; if time allows, enjoy a leisurely breakfast at a café such as Wenger’s or Indian Coffee House to soak up local flavors. Take a short, relaxing walk around Connaught Place’s colonial arcades and Janpath market to stretch your legs and get your first glimpse of Delhi’s vibrant street life and helpful shopkeepers.
After a light lunch, opt for a gentle orientation by visiting Humayun’s Tomb — a peaceful, photogenic introduction to Mughal architecture — followed by the nearby Lodhi Gardens for a stroll among shaded paths and century-old tombs. If you prefer contemporary culture, visit the National Museum or the Crafts Museum to get context for the historic sites you’ll see later on the trip.
As sunset approaches, head to Gurudwara Bangla Sahib for a calm, welcoming atmosphere and to experience the Sikh community kitchen (langar) if you’d like a simple, hearty meal. Finish the night with dinner at a recommended restaurant in Khan Market or Hauz Khas Village—try classic Delhi dishes like butter chicken or chole bhature—and enjoy a relaxed rooftop drink while planning tomorrow’s exploration of Old and New Delhi.
Start the day with a guided tour of the Red Fort (Lal Qila), exploring its imposing ramparts, Diwan-i-Aam and Diwan-i-Khas while your guide explains Mughal court life; then stroll through the nearby Chhatta Chowk bazaar to see traditional crafts and pick up a few souvenirs. From there, walk or take a short rickshaw ride to Jama Masjid — climb the southern minaret for sweeping views of Old Delhi’s honeycomb streets and rooftops as the city comes alive.
For lunch, dive into Old Delhi’s legendary street-food scene on a curated food walk around Chandni Chowk: sample parathas at the Paranthe Wali Gali, sip sweet lassi, and try a plate of the city’s famous kebabs or chole bhature at a well-known stall. After eating, visit the serene Spice Market (Khari Baoli) and the narrow lanes that lead to Fatehpuri Mosque, or if you prefer a quieter stop, slip into the Haveli Dharampura museum to glimpse 19th-century merchant life.
As dusk falls, swap Old Delhi’s bustle for New Delhi’s calm with a short drive to Rajpath to view India Gate and the illuminated government buildings; stop at Connaught Place for coffee or chai on a rooftop to people-watch. Finish with dinner in Khan Market or Hauz Khas Village—choose a restaurant serving Mughlai specialties or modern Indian cuisine—and enjoy a relaxed conversation about the day’s discoveries as you prepare for the early drive to Agra tomorrow.
Depart Delhi early by private car (approximately 3-4 hours via the Yamuna Expressway) or take the Shatabdi/Gatimaan train to reach Agra in time for dawn; check in to your hotel, freshen up, and head straight to the Taj Mahal’s East or Mehtab Bagh viewing area to watch the monument’s marble glow at sunrise. Enjoy a guided walk through the gardens and main platform as your guide shares the Taj’s history and lesser-known stories, then linger for photos before breakfast at a nearby café or your hotel.
After a relaxed morning, return to the city center to explore Agra Fort — tour its Diwan-i-Aam, Diwan-i-Khas and the private quarters with evocative views of the Taj across the river — and visit the Itmad-ud-Daulah (Baby Taj) for delicate pietra dura inlay work. Break for lunch at a recommended local restaurant to try Mughlai classics like biryani or tandoori kebabs, then browse the craftsmen’s workshops around Sadar Bazaar where marble inlay, leather goods and zari textiles make excellent souvenirs.
As the day winds down, visit Mehtab Bagh or the Taj View Terrace for a final sunset glimpse of the Taj reflected in the Yamuna, followed by a leisurely walk along the riverfront if time allows. Finish with dinner at a heritage hotel or riverside restaurant—sample Awadhi- or Mughlai-inspired dishes—and enjoy an early night to rest before tomorrow’s morning visit to any missed Taj viewpoints and your onward journey to Jaipur.
Begin with a guided walkthrough of Agra Fort’s palatial complexes — linger in the Diwan-i-Khas and the private zenana courtyards, then climb to the terrace for one last framed view of the Taj Mahal across the Yamuna before the crowds build. After the fort, stop at the nearby Mehtab Bagh or the Taj View Terrace for a final photo opportunity and enjoy a leisurely breakfast at a local café while your guide arranges the onward transfer to Jaipur.
Before leaving Agra, visit artisan workshops around Sadar Bazaar and the Mariam’s tomb area to watch marble pietra dura inlay, leather tooling and zardozi embroidery being made — pick up a handcrafted souvenir with the maker’s story. Mid-afternoon, embark on the drive to Jaipur (about 4-5 hours by road) via the scenic route; break the journey at a roadside dhaba or heritage café for chai and a light meal, stretching your legs and enjoying small-town Rajasthan views as the landscape shifts from Mughal plains to Aravalli foothills.
Arrive in Jaipur in the early evening, check into your hotel in the Pink City and freshen up before exploring nearby bazaars like Johari and Bapu for an introductory market stroll and casual dinner of Rajasthani specialties such as dal baati churma or laal maas. If time and energy allow, finish with a short walk around the illuminated City Palace precinct or a rooftop drink that looks out over Jaipur’s honeycomb streets, setting the tone for two full days here.
Start the day with a visit to the commanding Amber Fort—ride a jeep up the hill or, for a more local feel, take the elephant-alternative walkway—then tour the Sheesh Mahal and royal courtyards while your guide explains Rajput courtly life and defensive architecture. After descending, stop at the nearby Jaigarh Fort viewpoint for sweeping panoramas of the Aravalli hills and the Maota Lake, then return to the Pink City for a late-morning photo op at Hawa Mahal’s honeycomb façade.
Spend the afternoon exploring the City Palace complex and its museums, where royal costumes, weaponry and the Chandra Mahal’s ornate rooms bring Jaipur’s princely history to life; step into the Jantar Mantar observatory next door to see its striking stone astronomical instruments. From there, wander through the lively bazaars of Johari and Bapu to shop for block-printed textiles, Kundan jewelry and handcrafted mojris—pause for a leisurely lunch at a rooftop restaurant overlooking the lanes, sampling local dishes like pyaaz kachori or gatte ki sabzi.
As night falls, enjoy an immersive cultural performance—choose a traditional Rajasthani folk music and dance show at a heritage venue or the Rambagh Palace lawn—paired with a thali dinner to taste regional flavors in a scenic setting. After the show, take a relaxed walk back through the illuminated streets near City Palace or stop for a chai on a rooftop to reflect on the day’s sights before an early night or optional late stroll through the bazaars.
After breakfast, return to Amber Fort to explore areas you may have missed yesterday—wander the mirror-studded Sheesh Mahal, the private zenana courtyards and the sprawling Ganesh Pol complex with a local guide who will point out Rajput architectural details and rooftop viewpoints over Maota Lake. For a quieter, more immersive option, descend to the neighboring Jaigarh Fort to see the massive cannon and enjoy panoramic vistas of the Aravalli ridgeline before heading back into the Pink City.
Spend the afternoon visiting nearby rural havelis and artisan hamlets on the outskirts of Jaipur—tour a restored 18th-century haveli in Samode or a family-run block-printing workshop in Sanganer to watch craftsmen dye and print textiles, and savor a countryside lunch in a heritage homestay or farmhouse that serves rustic Rajasthani fare. Alternatively, choose the guided heritage walk through old Amber village and the Johari Bazaar lanes to meet local makers, sample street snacks like pyaz kachori, and pick up hand-blocked linens or blue pottery.
Return to the city as dusk falls for a relaxing evening in the City Palace precinct—stroll the illuminated courtyards and visit the museum if you missed any exhibits, then enjoy dinner at a rooftop restaurant near Hawa Mahal with views over the honeycomb façade. If you prefer a cultural nightcap, attend a small folk-music performance at a heritage venue or savor a traditional Rajasthani thali while reflecting on the day’s blend of royal history and living crafts.
Transfer to Jaipur Airport for a short flight to Varanasi; on arrival, check in and freshen up before taking a gentle walk through the winding lanes of the old city to get your first glimpses of temple spires and bustling bazaars like Godowlia Market, stopping for a chai and kachori at a popular street stall. If time allows, visit the serene Sankat Mochan Hanuman Temple to observe local devotion and hear temple bells and chants that introduce Varanasi’s spiritual rhythm.
After lunch at a riverside café, explore Sarnath — a 30-minute drive from the city — to visit the Dhamek Stupa, the Sarnath Museum with its exquisite Ashoka Lion Capital, and the peaceful deer park where Buddhism took root; the contrast with Varanasi’s riverside intensity offers meaningful historical context. Return to the city in the late afternoon for a short rest, then change into comfortable clothes before heading down to the ghats to prepare for the evening rituals.
Make your way to Dashashwamedh or Assi Ghat to experience the spectacular Ganga Aarti: arrive early to secure a good riverside spot or take a traditional wooden boat on the river for a mesmerizing vantage point as priests perform synchronized lamp ceremonies with drumming and incense. After the ceremony, stroll the lit ghats and enjoy a leisurely dinner at a rooftop restaurant overlooking the river, reflecting on the day’s shift from Jaipur’s royal pageantry to Varanasi’s timeless spirituality.
Rise before dawn for a tranquil wooden-boat ride from Assi or Dashashwamedh Ghat to watch the sun gild the ghats and see morning puja, bathing rituals and saffron-clad priests setting up lamps; your guide will point out landmark ghats such as Manikarnika, Harishchandra and Tulsi Ghat and explain their differing roles in daily life and death rites. After the boat returns, wander the narrow lanes to a riverside café for a leisurely breakfast of kachori and sweet lassi while soaking up the city’s early-morning rhythm.
Spend the afternoon exploring Varanasi’s spiritual and scholarly heritage: visit the Kashi Vishwanath Temple precinct (note modest dress and security procedures) and then walk to the nearby Annapurna and Sankat Mochan temples to observe local devotion; pause at the Bharat Kala Bhavan museum in Banaras Hindu University to see miniature paintings and religious artifacts that contextualize what you’ve witnessed on the ghats. Break for a simple thali lunch at a rooftop eatery overlooking the river, then take time for a guided visit to a traditional silk-weaving workshop to see Banarasi sari looms in action and meet the artisans.
Return to the ghats near sunset to experience a quieter, reflective side of the river—visit the lesser-known Nepali Temple and sit on Man Mandir Ghat to watch evening rituals unfold—and finish the day with a second, more intimate aarti from a boat if you wish for a river-level perspective. Cap the night with dinner at a rooftop restaurant in Dashashwamedh or Godowlia, savoring regional specialties like chena sabzi, and reflect on the layered spiritual rhythms that make Varanasi unforgettable.
Enjoy a slow, restorative start after the intensity of Varanasi: take a final stroll through the narrow lanes to pick up a freshly fried kachori and a sweet lassi at a favorite stall near Dashashwamedh Ghat, then return to your hotel for a relaxed late checkout or a spa massage to unwind before travel. If you prefer a cultural close to the city, visit the nearby Bharat Mata Temple or squeeze in a short visit to a silk-weaving workshop to buy a Banarasi sari or scarf as a meaningful souvenir.
Transfer to Lal Bahadur Shastri Airport for your flight to Goa, keeping an eye out for the region’s changing landscapes as you fly south; on arrival at Goa’s Dabolim Airport, collect your luggage and take the scenic drive to your chosen beach area—North Goa for lively shores like Calangute/Candolim or South Goa for quieter stretches like Palolem. Check into your beach hotel or villa, freshen up, and head out for a late-afternoon walk along the sand to feel the Arabian Sea breeze and scout nearby beach shacks for dinner options.
As the sun sets, settle into a beachfront dinner at a recommended shacks such as Souza Lobo (Calangute) or Martin’s Corner (Betalbatim) depending on your location, sampling Goan specialties like prawn curry, xacuti or a feni cocktail while waves lap the shore. After dinner, take a moonlit stroll on the beach or enjoy a relaxed drink at a seaside bar—this peaceful, tropical evening marks a refreshing contrast to Varanasi’s spiritual hum and the start of your coastal days ahead.
Wake up to the sound of waves and head to Calangute or Baga for a lively beach morning — take a dip in the Arabian Sea, try parasailing or a jet-ski from Baga Beach, and enjoy fresh coconut water from a beachfront stall. Stop for a late breakfast at Britto’s (Baga) or Infantaria (Calangute) to sample Goan-style omelettes, prawn cafreal and local breads while watching vendors set up for the day.
Spend a relaxed afternoon exploring the more chilled stretches nearby: stroll the wide sands of Candolim, browse boutique shops and shacks at Candolim Market, and head to the quieter Sinquerim for a relaxed lunch at a seaside café like Fisherman’s Wharf or Souza Lobo’s sibling outlet. If you prefer culture over sun, visit the nearby Aguada Lighthouse Museum or take a short trip inland to the Reis Magos Fort for panoramic views of the mandovi estuary and a photo stop.
As the day cools, make your way to Fort Aguada and its lighthouse for a dramatic sunset — wander the ramparts, watch traditional fishermen and kite-surfers below, then descend to nearby Candolim or Calangute for a seaside dinner. Choose a sunset table at Thalassa (for lively Greek-Goan fusion) or at a quieter beach shack to savor fish curry, xacuti and a feni cocktail while the sky fades over the Arabian Sea.
Wake slowly and head to a tranquil stretch such as Palolem or Agonda for a gentle morning swim and beach yoga — many shacks and boutique hotels run sunrise classes or guided breathwork sessions on the sand. Afterward, enjoy a leisurely beachside breakfast at a café like Art Resort (Palolem) or La Plage (Agonda), sipping fresh coconut water and sampling Goan specialties like bebinca pancakes or prawn poee while watching fishermen bring in the day’s catch.
Spend the afternoon choosing between laid-back water activities and coastal exploration: kayak through the mangroves around Cola Beach, try stand-up paddleboarding off Palolem, or book a short dolphin-spotting cruise from Patnem for a chance to see pods playing offshore. Alternatively, take a scenic drive to Cabo de Rama fort for cliff-top views and a picnic lunch before returning to a quiet beach shack for a nap or a slow read in a hammock.
As the sun dips, settle at a beachfront restaurant such as Fisherman’s Wharf (Cavelossim) or Martin’s Corner (Betalbatim) for a Goan seafood feast—try xacuti, sorpotel or grilled kingfish paired with local feni. Finish the night with a moonlit walk along the sand, a bonfire if available at your beach, or a relaxed cocktail at a nearby bar, enjoying the peaceful contrast to North Goa’s livelier shores and reflecting on the trip’s changing rhythms.
Choose a fragrant morning at a spice plantation such as Sahakari Spice Farm (Ponda) or Tropical Spice Plantation, where a guided walk through cardamom, pepper and coconut groves introduces you to traditional Goan spice cultivation and Ayurvedic uses, followed by a demonstration of masala preparation and a hot, freshly made Goan breakfast under the canopy. The relaxed farm setting is a pleasant contrast to the beaches and offers photo opportunities with native trees, hummingbirds and the chance to taste locally made feni or spiced tea.
For a waterborne alternative, board a catamaran or traditional Goan ferry from Panaji for an island cruise to Chorao or Divar Island—spot mangrove-lined creeks, egrets and riverine life before disembarking to stroll sleepy Portuguese-era villages and churches; many cruises include a seafood lunch on board or at a riverside restaurant in Old Goa. If you stayed on the plantation, spend the afternoon sampling a cooking demonstration where you learn to prepare xacuti or prawn curry before returning to your beach hotel for a siesta or a swim.
As evening falls, head to a beloved local restaurant—try Mum’s Kitchen (Panaji) for authentic Goan homestyle dishes or Fisherman’s Wharf for riverside ambiance—and savor specialties like prawn balchao, sorpotel and bebinca with a chilled feni cocktail or kokum cooler. Finish the night with a gentle stroll along Miramar or Dona Paula promenade to watch fishing boats bobbing in the moonlight, reflecting on the sensory contrast between spice-scented interiors and the sea that has shaped Goan cuisine.
Fly from Goa to Delhi in the morning and transfer to your hotel in central Delhi—drop your bags, freshen up, and enjoy a late breakfast at a rooftop café in Connaught Place such as United Coffee House or SodaBottleOpenerWala. If time allows, pop into Dilli Haat for a colourful, curated taste of Indian crafts—pick up any last textiles, lacquerware or Kashmiri shawls while artisans demonstrate their techniques.
Spend the afternoon ticking off any final shopping or cultural stops: explore Khan Market for designer boutiques and bookstores, or head to the restored Central Cottage Industries Emporium for authentic handicrafts and certified souvenirs; alternatively, visit the serene Agrasen ki Baoli near Connaught Place for one last atmospheric photo opportunity and a short contemplative walk. Pause for lunch at a recommended spot—Indian Accent for a modern twist, or Andhra Bhavan Canteen for fiery regional fare—before returning to your hotel to pack and rest.
Conclude your journey with a memorable farewell dinner at a heritage restaurant—choose Bukhara or Dum Pukht for timeless Mughlai fare, or The Spice Route at the Imperial for an evocative pan-Asian-meets-Indian experience—paired with a rooftop digestif or a relaxed nightcap in Khan Market. After dinner, take a final stroll around the illuminated India Gate and Rajpath (weather permitting) to soak up Delhi’s stately nightscape before an early night or a transfer to the airport for late departures.
Use the buffer morning to pack leisurely and have a comforting final breakfast at your hotel or a nearby café in Connaught Place—try a last plate of parathas or a chai at Wenger’s before checking out. If your flight is later, squeeze in a short visit to the serene Agrasen ki Baoli or a final stroll through Lodhi Gardens to breathe in calm greenery and reflect on the trip’s highlights from Delhi, Agra, Jaipur, Varanasi and Goa.
Keep the afternoon flexible for any last-minute needs: return to your hotel to collect luggage, pick up previously ordered souvenirs from Dilli Haat or Khan Market, or grab a quick modern-Indian lunch at Indian Accent or a comforting thali at Andhra Bhavan Canteen depending on timing. Allow ample time for transfer to Indira Gandhi International Airport (accounting for traffic) and complete check-in and security with relaxed margins—your tour leader or hotel concierge can assist with recommended departure windows and lounge access if needed.
If you have an evening flight, unwind with a light dinner at the airport lounge or a nearby restaurant and savor a final cup of masala chai or a Goan-inspired bite if you’re returning from the coast; otherwise, say fond farewells to fellow travelers before boarding. Arrive at the gate early, keep travel documents and any duty-free purchases organized, and enjoy the last moments of your 14-day journey as you depart Delhi with memories of India’s monuments, spiritual rhythms and coastal warmth.
| Place / Activity | Cost |
|---|---|
| Indira Gandhi International Airport transfer to Central Delhi / Connaught Place (private car/to hotel) | INR 400-1,200 (app taxi) or INR 1,200-3,000 (private airport transfer) |
| Breakfast at Wenger’s or Indian Coffee House (Connaught Place) | INR 150-600 per person |
| Walk around Connaught Place & Janpath market | Free to browse; shopping from INR 100 upwards |
| Humayun’s Tomb (New Delhi) | INR 50 (Indian) / INR 600 (foreigner) + INR 25 camera fee |
| Lodhi Gardens | Free |
| National Museum or Crafts Museum | National Museum: INR 20-650 (Indian/foreigner ranges) ; Crafts Museum: INR 20-250 |
| Gurudwara Bangla Sahib (langar) | Free (donation optional) |
| Dinner in Khan Market or Hauz Khas Village | INR 600-2,500 per person (mid-range to upscale) |
| Red Fort (Lal Qila) | INR 50 (Indian) / INR 600 (foreigner) + INR 35-50 for audio guide |
| Chhatta Chowk bazaar (Red Fort) | Free to browse; purchases vary |
| Jama Masjid (including minaret climb) | Free entry for most; INR 300-500 recommended for guided access / camera fee |
| Chandni Chowk food walk (Paranthe Wali Gali, kebabs, lassi) | INR 300-1,200 per person (depending on guided tour vs. DIY) |
| Khari Baoli (Spice Market) | Free to browse; small purchases from INR 50 upward |
| Haveli Dharampura museum | INR 100-500 (tour/entry varies) |
| Rajpath / India Gate (evening visit) | Free |
| Private car transfer Delhi → Agra (Yamuna Expressway) | INR 5,000-9,000 (one-way, AC sedan) ; higher for luxury vehicles |
| Shatabdi / Gatimaan train Delhi → Agra (AC Chair Car) | INR 400-1,500 per person depending on train/class |
| Taj Mahal (sunrise visit) | INR 50 (Indian) / INR 1,100 (foreigner) + INR 200 (camera) ; sunrise/early entry may have small extra fee |
| Breakfast / café near Taj | INR 200-600 per person |
| Agra Fort | INR 50 (Indian) / INR 650-700 (foreigner) |
| Itmad-ud-Daulah (Baby Taj) | INR 25-200 depending on category (typically low for Indians, higher for foreigners) |
| Lunch at local Agra restaurant (Mughlai dishes) | INR 300-800 per person |
| Sadar Bazaar / craftsmen workshops (marble inlay, leather, zari) | Free to visit; souvenirs INR 300-5,000 depending on item |
| Mehtab Bagh / Taj View Terrace (sunset) | INR 50-200 per person |
| Overnight transfer Agra → Jaipur (private car) | INR 5,000-9,000 (one-way, AC sedan) |
| Johari & Bapu bazaars (Jaipur) | Free to browse; shopping from INR 200 upward |
| Amber Fort (jeep/alternative walkway + entry) | Entry INR 25-500 (Indian/foreigner); jeep up/down INR 400-800 round trip or jeep-share cheaper; elephant ride not recommended and often banned/regulated |
| Jaigarh Fort viewpoint | INR 50-200 |
| Hawa Mahal (photo stop / short visit) | INR 50-200 for entry to the small museum; exterior viewing free |
| City Palace complex & museums | INR 70-700 (Indian/foreigner differences) + INR 50-200 for camera |
| Jantar Mantar observatory | INR 10-200 |
| Rajasthani cultural show + thali dinner (heritage venue) | INR 800-2,500 per person (venue dependent) |
| Samode haveli or Sanganer block-print workshop (day trip) | INR 1,000-4,000 per person including transport and small workshop fees; homestay lunch extra |
| Flight Jaipur → Varanasi | INR 3,000-9,000 per person one-way (economy, depending on advance purchase) |
| Walk lanes of old Varanasi / chai & kachori | INR 50-300 per person |
| Sankat Mochan Hanuman Temple | Free (donation optional) |
| Sarnath (Dhamek Stupa, Sarnath Museum, deer park) | Entry INR 20-250 (museum higher for foreigners); transport INR 300-800 round trip by car/auto |
| Ganga Aarti at Dashashwamedh or Assi Ghat (evening) | Free to attend; boat vantage INR 300-1,200 depending on boat size and bargaining |
| Sunrise wooden boat ride on Ganges (Assi / Dashashwamedh) | INR 300-1,200 per boat (shared/private rates) |
| Kashi Vishwanath Temple precinct | Free entry to temple; special entry/privileged darshan INR 200-1,000 |
| Bharat Kala Bhavan (BHU) | INR 10-150 |
| Banarasi silk-weaving workshop visit | Free to visit; sari purchases INR 1,500-25,000+ depending on quality |
| Varanasi local massage / spa or late checkout | INR 600-2,000 |
| Flight Varanasi → Goa (via Mumbai/Delhi or direct seasonal) | INR 4,000-12,000 per person one-way (depends on routing and advance booking) |
| Transfer Dabolim Airport → North/South Goa (taxi/private transfer) | INR 1,000-3,000 (standard taxi) ; INR 2,500-5,000 for private AC transfer to distant South Goa |
| Beach shack dinner (Calangute / Candolim / Palolem) | INR 300-1,200 per person |
| Water sports (parasailing, jet-ski) in North Goa | INR 800-3,000 per person per activity |
| Aguada Fort / lighthouse and sunset | INR 50-200 (parking/entry/local transport extra) |
| South Goa activities: beach yoga, kayak, dolphin cruise | Beach yoga INR 300-800; kayak INR 500-1,500; dolphin cruise INR 600-1,500 |
| Cabo de Rama fort visit (drive and picnic) | Transport INR 800-2,500 round trip; entry typically free |
| Spice Plantation tour (Sahakari / Tropical) | INR 600-1,800 per person (includes guided walk and some meals/tastings) |
| Island cruise to Chorao/Divar (boat + village walk) | INR 700-2,000 per person including boat and basic lunch |
| Mum’s Kitchen or Fisherman’s Wharf dinner (Panaji / Cavelossim) | INR 600-2,000 per person |
| Flight Goa → Delhi | INR 3,000-9,000 per person one-way (economy, depending on advance purchase) |
| Dilli Haat / Central Cottage Industries Emporium (last-minute shopping) | Free to enter; souvenirs INR 200-10,000+ |
| Agrasen ki Baoli / Lodhi Gardens (final stroll) | Free |
| Farewell dinner at Bukhara, Dum Pukht or The Spice Route | INR 1,500-6,000 per person (depending on menu and drinks) |
| Transfer to Indira Gandhi International Airport (return) | INR 400-1,200 (app taxi) or INR 1,200-3,000 (private transfer) |
| Estimated Total (per person) | INR 65,000-220,000 per person (approximate range, 14 days) |