Start your gastronomic journey in Udaipur by arriving at the city and checking into your hotel. Take some time to relax and freshen up. In the morning, head to Jagat Niwas Palace Rooftop Restaurant, where you can enjoy a traditional Rajasthani breakfast while taking in magnificent views of Lake Pichola. Afterward, visit the bustling Bapu Bazaar to explore the vibrant local food scene. Taste delicious street snacks like kachoris, samosas, and jalebis from the various food vendors. In the afternoon, embark on a food walking tour through the old city, stopping at hidden gems like Natraj Dining Hall and Jaiwana Haveli Rooftop Restaurant to savor authentic Rajasthani thalis. In the evening, indulge in a candlelit dinner at Ambrai Restaurant, situated on the banks of Lake Pichola, offering delectable Indian and international cuisine.
Start your day with a visit to the Maldas Street Market, where you can sample delicious local sweets like ghewar and ghevar. Explore the market and purchase traditional spices and ingredients to take back home. In the afternoon, head to Millets of Mewar, a restaurant that specializes in healthy millet-based dishes. Enjoy a nutritious lunch while learning about the rich culinary heritage of Rajasthan. Afterward, visit the stunning City Palace, where you can explore the museum and then dine like royalty at the iconic Palki Khana restaurant within the palace premises. Indulge in a royal thali filled with exquisite Rajasthani delicacies. In the evening, take a sunset boat ride on Lake Pichola and enjoy the mesmerizing views of the city's illuminated palaces and havelis.
Immerse yourself in the culinary traditions of Rajasthan with a hands-on cooking experience. Start your day by visiting Shashtri Circle Vegetable Market, where you can buy fresh produce for the cooking class. Join a local chef at a traditional Rajasthani home and learn to prepare authentic dishes like Dal Bati Churma, Gatte ki Sabzi, and Ker Sangri. Afterward, feast on the delicious meal you've prepared. In the afternoon, visit the Fateh Sagar Lake and have lunch at the popular Rainbow Restaurant, known for its stunning lake views and vegetarian cuisine. After lunch, explore the Maharana Pratap Memorial, a tribute to the legendary Rajput warrior. In the evening, head to Tribute Restaurant for a delightful fusion dining experience, blending Indian and European flavors in a contemporary setting.
On your last day in Udaipur, start with a visit to the stunning Saheliyon-ki-Bari, known as the Garden of the Maidens. Explore the beautiful gardens and enjoy a morning tea amidst the serenity. Next, head to Ambrai Ghat and take a guided heritage walk through the narrow streets of Udaipur's old city, discovering hidden architectural gems and learning about the city's rich history. For lunch, experience a farm-to-table dining experience at the Aravali Organic Farm, where you can savor fresh, locally sourced ingredients in a tranquil setting. In the afternoon, visit the Bagore Ki Haveli Museum to delve into Udaipur's cultural heritage and witness the mesmerizing traditional dance and music performances. End your trip on a delightful note with dinner at the Tribute Rooftop Restaurant, offering breathtaking views of the City Palace and delectable fusion cuisine.
For off the beaten path experiences and places beloved by locals, be sure to explore the Chandpole area, known for its street food stalls offering lip-smacking delicacies. Don't miss trying the famous Mirchi Vada, Pyaaz Kachori, and Malai Ghewar. Another hidden gem loved by locals is the Jheel's Ginger Coffee Bar, a quaint cafe tucked away from the bustling streets. Indulge in their aromatic ginger coffee and enjoy the peaceful ambiance. Lastly, if you're looking for a unique dining experience, head to Millets of Mewar, a vegetarian restaurant that specializes in healthy millet-based dishes with a contemporary twist.
Check here to find the best deals on flights and hotels for your trip to Udaipur.