A Gastronomic Journey through Udaipur: A 3-Day Foodie Itinerary

Monday, October 16: Exploring the Culinary Delights of Udaipur

Start your foodie adventure by indulging in a traditional Rajasthani breakfast at Jagat Niwas Palace Rooftop Restaurant. Feast on delectable dishes like pyaaz kachori, mirchi vada, and daal baati churma while enjoying panoramic views of Lake Pichola. In the afternoon, head to Natraj Dining Hall for a Rajasthani thali, which offers a variety of authentic local delicacies. In the evening, savor the flavors of Udaipur's street food scene by exploring the bustling Bapu Bazaar and sampling popular snacks like kachoris, samosas, and jalebis.

  • Jagat Niwas Palace Rooftop Restaurant: Estimated cost: $15, Time spent: 1-2 hours
  • Natraj Dining Hall: Estimated cost: $10, Time spent: 1-2 hours
  • Bapu Bazaar Street Food: Estimated cost: $5-10, Time spent: 2-3 hours
Tuesday, October 17: A Royal Feast for the Food Connoisseur

Embark on a culinary journey fit for royalty at the renowned Ambrai Restaurant. Begin your day with a hearty breakfast featuring traditional Rajput dishes like gatte ki sabzi and ker sangri. Afterward, experience the opulence of a Rajasthani thali at the majestic Sheesh Mahal, located within the City Palace complex. In the evening, immerse yourself in the regal ambiance of the Lake Palace Hotel's rooftop restaurant and relish the exquisite flavors of their signature dishes, accompanied by stunning views of Lake Pichola.

  • Ambrai Restaurant: Estimated cost: $20-30, Time spent: 2-3 hours
  • Sheesh Mahal: Estimated cost: $25-35, Time spent: 2-3 hours
  • Lake Palace Hotel Rooftop Restaurant: Estimated cost: $40-50, Time spent: 2-3 hours
Wednesday, October 18: A Taste of Heritage and Street Food

Begin your day by exploring the vibrant markets of Udaipur like Hathi Pol Bazaar, where you can try local snacks like mirchi vada, kalmi vada, and kulhad coffee. For lunch, visit Millets of Mewar, a unique restaurant known for its healthy and organic millet-based dishes. In the evening, take a stroll along the Fateh Sagar Lake and treat yourself to some lip-smacking street food, including pani puri, sev bhel, and dabeli.

  • Hathi Pol Bazaar: Estimated cost: $5-10, Time spent: 1-2 hours
  • Millets of Mewar: Estimated cost: $15-20, Time spent: 1-2 hours
  • Fateh Sagar Lake Street Food: Estimated cost: $5-10, Time spent: 2-3 hours

Hidden Gems and Local Favorites

For off the beaten path gastronomic experiences, venture to the Shreenath Lassiwala near City Palace to relish their famous lassi, a rich and creamy traditional yogurt-based drink. Another local favorite is the street food market near Sardar Market, where you can sample Rajasthani specialties like mirchi bada and dal kachori. Don't miss out on trying the delicious kachoris at the iconic Janta Sweets. These hidden gems offer a true taste of Udaipur's culinary heritage.

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