{"t":"Feasting in Delhi","d":[{"t":"Day 1: Delhi","m":"Rise and shine with a sumptuous breakfast of piping hot parathas with chole and lassi at Paranthe Wali Gali in Chandni Chowk. The street food here is legendary and a foodie's paradise. After breakfast, head to Connaught Place for some fusion food at Farzi Cafe. Indulge in some molecular gastronomy and innovative cocktails. In the evening, gorge on Mughlai delicacies like kebabs, biryanis, and nihari at Karim's in Jama Masjid. End your day on a sweet note with the famous jalebis at Old Famous Jalebi Wala in Chandni Chowk.","a":"After breakfast, visit India Gate and take a leisurely stroll in the lush green gardens. Have lunch at Rajinder Da Dhaba in Safdarjung Enclave, known for its butter chicken, dal makhani and tandoori rotis. In the afternoon, explore the narrow alleys of Chawri Bazar and Khari Baoli, Asia's largest spice market. Breathe in the aroma of exotic spices and pick up some to take back home. ","e":"In the evening, head to Hauz Khas Village and enjoy a fusion dinner at Social. This trendy hangout spot offers a variety of cuisines and is known for its cocktails. End your day with some dessert at Kunzum Travel Cafe, a cozy cafe perfect for a post-dinner chat over coffee and cake."}]}