Start your foodie adventure in Munnar with a delightful breakfast at Saravana Bhavan, known for its delicious South Indian dishes. Fuel up with idli, dosa, and filter coffee to start your day. After breakfast, head to the Munnar Tea Museum to learn about the history and process of tea production in the region. Enjoy a guided tour and sample different varieties of tea. For lunch, visit Rapsy Restaurant, a local favorite, and savor their mouthwatering Kerala cuisine, including appam and fish curry.
In the afternoon, take a pleasant walk through the beautiful Eravikulam National Park. Marvel at the lush greenery, picturesque landscapes, and if you're lucky, spot some endangered Nilgiri Tahr. For a snack, visit KTDC Tea County and indulge in their famous tea and snacks. In the evening, explore the local markets and street food stalls near Munnar Town. Try local specialties like banana chips, spicy Kerala-style chicken fry, and hot chai.
Start your second day with a hearty breakfast at Saravana Bhavan. Then, embark on a tea plantation tour at the Kolukkumalai Tea Estate, known for producing the highest grown tea in the world. Enjoy breathtaking views of the tea gardens and learn about the tea-making process from the local tea experts. For lunch, visit the popular Rapsy Garden Restaurant and treat yourself to their delectable vegetarian thali.
In the afternoon, explore the aromatic world of spices at the Green Field Spices and Herbal Garden. Take a guided tour to understand the cultivation and uses of various spices like cardamom, pepper, cinnamon, and cloves. You can even purchase some authentic spices to take home. End your foodie adventure with a traditional Kerala dinner at Sree Mahaveer Bhojanalaya, known for its authentic vegetarian thali.
For foodies looking for off the beaten path attractions, make sure to visit the local tea stalls found in the tea gardens. These stalls offer freshly brewed tea and snacks, giving you an authentic taste of Munnar's tea culture. Don't miss the opportunity to try the traditional Kerala breakfast item, puttu, which is steamed rice flour and coconut served with various curries. Munnar is also known for its homemade chocolates, so make sure to try some at the local chocolate shops. The Chinnar Wildlife Sanctuary is a hidden gem for nature lovers, offering a chance to spot endangered species like the grizzled giant squirrel and the Indian star tortoise.
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