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2-Day Foodie Itinerary in Bangalore, July 2023

  1. Day 1: Breakfast at Mavalli Tiffin Rooms (MTR)
    12 minutes (2.3 km) from Bangalore Palace

    Start your day with a South Indian breakfast at Mavalli Tiffin Rooms (MTR). This 100-year-old restaurant offers a variety of delicacies, such as masala dosa, idli, and vada. Don't miss their signature dish, the Rava Idli, made with semolina and served with coconut chutney. The restaurant has a simple decor and is always crowded, but it is worth the wait.

  2. Day 1: Lunch at Nagarjuna
    18 minutes (6.5 km) from MTR

    For lunch, head to Nagarjuna for authentic Andhra-style biryani. The restaurant has a rustic ambiance with wooden tables and chairs. Try their spicy chicken biryani or the mutton biryani, served with raita and salan. The portions are generous, so make sure to come hungry. Finish your meal with their famous ghee roast, a crispy and buttery dosa served with spicy chicken curry.

  3. Day 1: Dinner at The Black Rabbit
    14 minutes (4.3 km) from Nagarjuna

    End your day with a pub-style dinner at The Black Rabbit. This cozy bar offers a wide range of drinks and a menu of comfort food with a twist. Try their signature dish, the Black Rabbit Nachos, or their juicy burgers, such as the BBQ Bacon Burger. The ambiance is relaxed, with brick walls, dim lighting, and live music on some nights.

  4. Day 2: Breakfast at CTR
    10 minutes (3.5 km) from The Black Rabbit

    Start your second day with another iconic breakfast spot, CTR. This no-frills restaurant serves some of the best masala dosas in Bangalore. The dosa is crispy and thin, filled with a spicy potato filling and served with coconut chutney and sambar. The filter coffee is also a must-try, served in a steel glass and tumbler.

  5. Day 2: Lunch at Vidyarthi Bhavan
    16 minutes (5.4 km) from CTR

    For lunch, head to Vidyarthi Bhavan, another legendary restaurant that has been around since 1943. Their masala dosas are equally popular, but they also serve other classic South Indian dishes, such as the Kesari Bath and the Khara Bath. The restaurant has a vintage charm, with old photographs and awards on the walls. Be prepared to stand in line during peak hours.

  6. Day 2: Dinner at The Permit Room
    11 minutes (3.9 km) from Vidyarthi Bhavan

    End your foodie journey with a modern twist at The Permit Room. This trendy restaurant serves fusion dishes that blend Indian and global flavors. Try their Prawn Koliwada Tacos or the Mangalorean Chicken Ghee Roast. The cocktails are also creative, such as the Spiked Lassi or the Masala Martini. The ambiance is chic, with floor-to-ceiling windows and a lively bar scene.

Recommendations

If you have time, visit the Bangalore Fort and the Tipu Sultan's Summer Palace, which are both located near the Bangalore Palace. For a sweet treat, try the Mysore Pak at Sri Krishna Sweets or the Obbattu at VB Bakery, both located in Basavanagudi. If you want to escape the city, take a day trip to Nandi Hills or the vineyards of Grover Zampa.

Time and Costs Estimates

  • MTR (1 hour, INR 300)
  • Nagarjuna (1.5 hours, INR 500)
  • The Black Rabbit (2 hours, INR 1000)
  • CTR (1 hour, INR 250)
  • Vidyarthi Bhavan (1.5 hours, INR 400)
  • The Permit Room (2 hours, INR 1500)
  • Total Estimated Costs: INR 3950
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