Make this trip your own
Create your own free, personalized itinerary in seconds — then sign up to save and edit it.
Create my version
Viewed by 68 travelers

2-Day Foodie Itinerary in Udaipur, India

Sunday, October 1: Exploring Udaipur's Culinary Delights

Morning: Start your foodie adventure in Udaipur with a visit to Shreenath Lassiwala, a local institution known for its delicious lassi. Savor the creamy yogurt drink, flavored with various fruits and spices, as you take in the bustling streets of the city. Then, head to Jodhpur Misthan Bhandar for a traditional Rajasthani breakfast. Indulge in mouthwatering pyaaz kachori, mirchi vada, and sweet malpua.

Afternoon: For lunch, make your way to Jagat Niwas Palace Hotel's rooftop restaurant, where you can enjoy a stunning view of Lake Pichola while digging into authentic Rajasthani thali. After your meal, take a walk through the narrow lanes of the old city and explore the local street food scene. Sample popular snacks like pani puri, sev tamatar ki sabzi, and kachori with dahi.

Evening: As the sun sets, experience the majestic beauty of Udaipur by dining at Ambrai Restaurant. Located on the banks of Lake Pichola, this restaurant offers a range of delectable Indian and international cuisines. Enjoy the cool breeze, watch the shimmering lights of the City Palace, and savor the flavors of Rajasthan.

  • Shreenath Lassiwala: Approx. cost - 100 INR ($1.35), Time spent - 30 minutes
  • Jodhpur Misthan Bhandar: Approx. cost - 150 INR ($2.03), Time spent - 1 hour
  • Jagat Niwas Palace Hotel: Approx. cost - 500 INR ($6.75), Time spent - 1.5 hours
  • Street Food Exploration: Approx. cost - 200 INR ($2.70), Time spent - 2 hours
  • Ambrai Restaurant: Approx. cost - 1000 INR ($13.50), Time spent - 2 hours
Monday, October 2: Cooking Classes and Royal Dining

Morning: Immerse yourself in Udaipur's culinary culture by starting the day with a cooking class. Join a local chef and learn the art of preparing traditional Rajasthani dishes like dal baati churma and gatte ki sabzi. Enjoy the fruits of your labor by indulging in a scrumptious homemade meal.

Afternoon: After a flavorful cooking experience, visit the Vintage & Classic Car Collection Museum to admire a remarkable display of vintage automobiles. Then, make your way to Millets of Mewar, a restaurant focused on promoting healthy and sustainable millet-based cuisine. Relish their unique dishes, which showcase the diversity of millets.

Evening: For a royal dining experience, book a table at Sheesh Mahal in The Leela Palace. Indulge in a lavish dinner fit for kings and queens, featuring a blend of Indian and international flavors. Enjoy the regal ambiance as you feast on exquisite dishes prepared by skilled chefs.

  • Cooking Class: Approx. cost - 2000 INR ($27), Time spent - 3 hours
  • Vintage & Classic Car Collection Museum: Approx. cost - 200 INR ($2.70), Time spent - 1 hour
  • Millets of Mewar: Approx. cost - 800 INR ($10.80), Time spent - 1.5 hours
  • Sheesh Mahal: Approx. cost - 3000 INR ($40.50), Time spent - 2 hours

Hidden Gems and Local Favorites

When exploring Udaipur's food scene, don't miss the vibrant local markets, such as Bapu Bazaar and Hathi Pol Bazaar, known for their food stalls and spice shops. Taste the local specialties like mirchi vada, mewa kachori, and kesar kulfi. For a unique experience, visit the Bagore Ki Haveli Museum, where they host cultural dance performances in the evenings accompanied by a traditional Rajasthani meal. It's a wonderful opportunity to immerse yourself in the rich heritage of Udaipur while enjoying the local cuisine.

For more information on hotels and flight prices in Udaipur, you can check here.

0
Like this trip? Make your own version.
A free, personalized itinerary in seconds — sign up to save and edit it.
Create my version