Exploring the Vibrant Culture and Cuisine of Karnataka in One Day

Day 1: Culture and Food

Bengaluru, India

8:00AM

Breakfast at MTR

Start your day with a traditional South Indian breakfast at MTR (Mavalli Tiffin Rooms), known for its crispy dosas and aromatic filter coffee.
INR 200, 1 hour

9:30AM

Lalbagh Botanical Garden

Post breakfast, explore Lalbagh Botanical Garden, a sprawling 240-acre garden featuring diverse flora and a serene lake.
INR 50, 1.5 hours

11:00AM

Travel to Mysuru

Head to Mysuru by car or train, enjoying the scenic views of the countryside.
INR 300 by train, 3 hours

2:00PM

Lunch at RRR

Savor some authentic Mysore-style meals at RRR, renowned for its delicious biryani and unique ghee rice served on a banana leaf.
INR 400, 1 hour

3:30PM

Mysore Palace

Explore the grandeur of Mysore Palace, a stunning example of Indo-Saracenic architecture, and learn about its rich history.
INR 50, 1.5 hours

5:00PM

St. Philomena's Church

Visit St. Philomena's Church, one of the largest churches in India, known for its neo-gothic architecture and beautiful stained glass artworks.
Free, 1 hour

6:15PM

Explore Devaraja Market

Stroll through Devaraja Market, vibrant with colors and aromas, and buy local handicrafts and spices as souvenirs.
Variable, 1 hour

7:30PM

Dinner at Hotel Mylari

Indulge in dinner at Hotel Mylari, famous for its soft and fluffy Mysore Masala Dosa, a must-try while in Mysuru.
INR 250, 1 hour

9:00PM

Return to Bengaluru

Wrap up your day by heading back to Bengaluru, reminiscing about the beautiful experiences of the day.
INR 300 by train, 3 hours