Start your foodie tour with a perfect South Indian breakfast at MTR. Founded in 1924, MTR is known for its delicious Masala dosa, Kesari bath, and filter coffee. The restaurant has a beautiful old-world charm, and the food is served on banana leaves, giving you an authentic South Indian experience. After breakfast, you can take a walk in the nearby Cubbon Park and enjoy the lush greenery.
Head to Vidyarthi Bhavan for a hearty lunch. This iconic restaurant, established in 1943, is famous for its crispy Masala dosa, served with tangy coconut chutney and sambar. The ambiance of the restaurant is simple and traditional, and the food is served in a no-frills manner, just the way it should be. Vidyarthi Bhavan is usually crowded, so be prepared to wait for a table.
End your day with a delicious Andhra-style meal at Nagarjuna. This restaurant is renowned for its spicy Biryanis, fiery chicken curries, and soft appams. The ambiance is simple and cozy, with wooden tables and chairs. Don't forget to try their famous gongura pickle, which perfectly complements their spicy dishes.
Get up early and head to Brahmin's Coffee Bar for a quick breakfast before starting your day. This small joint is known for its classic South Indian filter coffee and fluffy idlis, served with a dollop of butter. The ambiance is basic, with a few tables and chairs and a no-frills service. But the food more than makes up for it. Be prepared to stand and eat as the place is usually crowded.
For lunch, head to CTR, also known as Sri Sagar. This iconic eatery has been serving delicious South Indian food since 1928. Their crispy benne masala dosa is a must-try, as well as their filter coffee. The ambiance is simple, with wooden tables and chairs, and the service is quick and efficient. Be prepared to wait for a table as the place is usually crowded.
End your foodie tour with a fine dining experience at Karavalli. This restaurant specializes in coastal cuisine from South India, specifically from Kerala, Goa, and Karnataka. Try their seafood specialties like Mangalorean fish curry, Alleppey fish curry, and Konju Varuthathu. The ambiance is elegant, with wooden furniture and dim lighting, and the service is impeccable.
If you have an extra day in Bangalore, you can visit the famous Lalbagh Botanical Garden, where you can see a variety of flora and fauna. You can also take a visit to the Bannerghatta National Park, which is a 25 km drive from the city, and see tigers, lions, and other animals. For a side trip, you can visit Mysore, which is a three-hour drive from Bangalore, and visit the famous Mysore Palace and the Chamundi Hills. To maximize your fun, try to sample different types of South Indian cuisine, like Chettinad, Malabar, and Udupi. If you are a fan of street food, try the chaats and pani puris from the roadside vendors. Lastly, don't forget to shop for spices, silk sarees, and sandalwood products, which are specialties of Bangalore.
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